Le Patissier ® 11th Floor Total Corporate Center Building, Kalayaan Ave. Bonifacio Triangle Drive,
Fort Bonifacio Global Taguig City 1634
Our products delight both the eyes and soul. And as part of our monthly offer, we give you three hearty recipes that are perfect for sharing with your loved ones these holidays.
This is a great cake to make for that special person in your life – it’s not too difficult and totally delicious! Serve it with a little glass of whatever booze you decide to add to the chocolate sauce – I love brandy, but rum, Amaretto or Baileys would also work well.
Peaches are wonderful in this galette as well, but with nectarines there is no need to peel the fruit. You can omit the berries, but they’re pretty and they accent the flavor and texture of the nectarines. This galette shape is so easy and versatile that once you get the hang of it, you can play with all kinds of fruit—apple slices, pear chunks, raspberries, wedges of juicy plum. The small amount of flour will help thicken the juices released by the fruit and keep the galette from getting too soggy; adjust the amount of flour up or down depending on the juiciness of the fruit.
Though we all have fond childhood memories of frozen chicken potpie (well, I do anyway), white-meat chicken in a pasty white sauce isn’t all that appealing to grown-ups. This version brings the true rich, savory flavor of roast chicken to a potpie. I use chicken legs or thighs here because dark meat has indisputably more flavor than breast meat, and the moist texture is perfect in a sauce. I call for a mix of “spring” vegetables, but use what feels seasonal: mushrooms in fall, mixed root vegetables in winter, squash and peppers in summer. This recipe uses a neat trick to avoid the potpie pitfall of underdone pastry in the middle of the pie: cutting the pastry to the size of the dish, baking it separately until almost finished, then transferring it to the chicken stew in the potpie dish to finish cooking, which marries the crust to the sauce without sogginess
Le Patissier ® 11th Floor Total Corporate Center Building, Kalayaan Ave. Bonifacio Triangle Drive,
Fort Bonifacio Global Taguig City 1634
